Food Festival Brings Japanese Cuisine to the 10th GLFN 2024
- Location: New Delhi, Delhi, India
The food festival offered festival-goers an immersive experience into the refined flavors of Japan, with a variety of traditional Japanese delicacies such as sushi, tempura, ramen, and mochi, crafted with care and precision. The event not only showcased the rich culinary heritage of Japan but also underscored the importance of cultural exchange between India and Japan through the shared experience of food.
Speaking at the inauguration, Dr. Sandeep Marwah, President of the Global Literary Festival Noida and Founder of the International Chamber of Media and Entertainment Industry (ICMEI), emphasized the festival’s broader cultural mission. He said, “This Japanese Food Festival is a symbol of the deep cultural ties between India and Japan. It exemplifies how food can transcend borders, offering an opportunity to appreciate and learn from each other’s traditions. The students of AAFT have once again demonstrated their excellence in bringing international flavors to life.”
Mr. Hiroyuki Nakano, Senior Director of JETRO, expressed his delight in witnessing the fusion of education and cultural diplomacy at the festival. He remarked, “Food is a central part of Japan’s identity, and sharing it with others helps build bridges between nations. I am thoroughly impressed by the dedication of the students and the quality of the dishes presented today. This initiative reflects the strong and growing relationship between Japan and India, not only in trade and investment but also in cultural collaboration.”
The Japanese Food Festival was a prominent highlight of the 10th Global Literary Festival Noida 2024, allowing guests to savor the authentic taste of Japan while experiencing the festival’s ethos of global unity and cultural celebration.
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